Introducing Salt & Cure Low Sodium Seasonings, made with Salicornia Green Salt and carefully blended herbs and spices. With up to 50% less sodium than conventional seasonings, these blends are designed for people who want to make everyday cooking more sodium-conscious without compromising on flavour. 🌿 Plant-based Salicornia Green Salt 🧂 Up to 50% less sodium 🚫 No added potassium chloride 🚫 No added rock salt or sea salt 🚫 No preservatives or artificial additives 🌱 Clean-label seasoning approach 🍽️ Great for everyday cooking Choose your favourite flavour: • Fajita Mix • Peri Peri Mix • Italian Mix • Mexican Mix • Cajun Mix Perfect for salads, soups, curries, grills, marinades, snacks, vegetables, paneer, tofu and everyday cooking. Available in 60 g, 500 g and 1 kg packs. Suitable for home kitchens, restaurants, cloud kitchens, hotels, hospitals, caterers and food businesses. Make the simple switch: less sodium, more flavour, smarter seasoning. Salt & Cure — Low Sodium. High on Taste. Big on Wellness. 📞 +91 70108 02223 🌐 www.saltncure.com 📧 info@saltncure.in #SaltAndCure #LowSodiumSeasoning #LowSodiumFoods #Salicornia #SalicorniaGreenSalt #HealthySeasoning #LowSodiumIndia #HealthyCooking #ReducedSodium #LowSodiumFood #HealthyFoodIndia #CleanLabelFood #PlantBasedSeasoning #HealthySpices #LowSalt #HeartHealthyEating #SodiumReduction #WellnessFood #HealthyLifestyle #IndianFood #HealthyIndianFood #FajitaSeasoning #PeriPeriSeasoning #ItalianSeasoning #MexicanSeasoning #CajunSeasoning #ChennaiFood #FoodInnovationIndia #HealthFoodIndia #SmartEating